Sodium diacetate serves sodium diacetate uses in food as a preservative employed within numerous food products. While its primary function centers on preventing the growth against harmful bacteria, scientists are investigating its possible health effects. Some studies indicate sodium diacetate could possess antimicrobial properties, which could ben
Maleic Anhydride Grafted Polyethylene: Properties and Applications
Maleic anhydride grafted polyethylene (MAH-g-PE) possesses a versatile polymer substance with unique properties. The grafting of maleic anhydride onto the polyethylene chain provides carboxylic acid groups, that impart hydrophilic traits to the otherwise hydrophobic polyethylene. This modification significantly enhances the solubility and adhesion